Taking preorders now for 12 July onwards as we are away till then! We deliver Tues-Sunday. Promo: $5.50 flexi-time Saturday Delivery with a min. spend of $60 - sent between 11-6.30pm. Preorder by Wed 5pm for Fri-Sun! CLICK HERE for delivery enquiries.

Vegan Singapore chocolate hazlenut butter the clean addicts bakery vegan gluten free refined sugar free eggless dairy free vegetarian delivery wholefood
Vegan Singapore chocolate hazlenut butter the clean addicts bakery vegan gluten free refined sugar free eggless dairy free vegetarian delivery wholefood
Vegan Singapore chocolate hazlenut butter the clean addicts bakery vegan gluten free refined sugar free eggless dairy free vegetarian delivery wholefood
Vegan Singapore chocolate hazlenut butter the clean addicts bakery vegan gluten free refined sugar free eggless dairy free vegetarian delivery wholefood

Earl Grey 74% Dark Chocolate and Hazelnut Butter MIX Bliss Cookies (GF, V, RSF)

Regular price
Sold out
Sale price
$28.50
Quantity must be 1 or more

Seasonal Special

Pamper yourself with our new aromatic & wholesome earl grey cookies! This will be a great accompaniment for tea time.

They contain organic brown rice flour and oats for extra fibre, protein and minimal unrefined sugar (only 1g sugar per cookie). 

  • 2 Flavours in each pack: Earl Grey x Dark Chocolate and Earl Grey x 100% unsweetened pure Hazelnut Butter
  • Comes in a Kraft bag (more environmentally friendly) with 120g of cookies ( ~22-28 handrolled cookies)
  • No artificial flavours, flavourings, butter, cholesterol, preservatives, animal products or refined sugars.
  • Can be kept up to 2 weeks from collection date and away from heat/sunlight. Highly recommend to transfer in an airtight jar and store in fridge to retain its crunch!
  • Ingredients: Organic brown rice flour, GF oats, rice flour, 100% pure unsweetened hazelnut butter, dairy-free 74% dark chocolate, unrefined cane sugar, earl grey tea, tapioca starch, unsweetened soy milk, premium rice bran oil
  • Oat-Free: We will use Organic Buckwheat flour as substitute

Allergens: Soy, Nuts (hazelnut), Oats (exclude oat-free)

Storage: Please keep in fridge to retain the cookies’ crisp. Store airtight in a container for up to 3 weeks in fridge.