Vegan Pumpkin Assorted Mochi Muffins

Celebrate Fall with PUMPKIN! Curl up in your couch with a good book and a warmed up chewy Pumpkin Mochi Muffin... you will thank us later!  

Pumpkin has a range of fantastic benefits, including being one of the best-known sources of beta carotene. Beta carotene is a powerful antioxidant that gives orange vegetables and fruits their vibrant colour!

• Dairy Free | Eggless | No pork, lard or alcohol

Low in Unrefined Cane Sugar | Contains healthy nutrients from pumpkin and fibre from Oats 

• Available in a Box of 6 & 12 (~70-75g each. Pics are for reference only)

• Box of 6 contains 2 of each flavour below/ 12 contains 4 of each flavour 

• Flavours: 74% Dairy-free Dark chocolate chip filling, 100% Unsweetened Sesame Paste Filling, 100% Unsweetened housemade Spiced Cinnamon Peanut Butter Filling (in pic)

If these are for gifting, we will pack them in a complimentary Customised TCA gift box - limited quantities available! If not, kindly avoid wasting these gift boxes :)

• Highly recommended to heat it for 8-10 minutes in the oven for a fudgier texture and immediately pair with ice cream for indulgence on a matcha-craving-day.

Allergens: Glutinous Rice Flour, Oats, Soy milk, Soy lecithin (in chocolate), Peanuts.
Contact us for substitutes for soy milk (additional charges apply for customisations).

Storage: Store muffins airtight for up to 3 days in fridge or freezer for up to 1 month in an *airtight* container upon receiving. 

Best eaten at room temperature, or heat up in oven for 8-10 minutes for BEST FUDGEY TEXTURE. You will NOT regret the wait for this step! 

Reheat Instructions:

Do note that temperature varies for the appliance you have. Adjust temperature/time if needed.