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Available from 28/1 onwards. Please preorder only if you're comfortable in receiving from 28/1 or dates after.
Sizing (inches by diameter):
5" Round Cake - Serves 4-5 Pax
6" Round Cake - Up to 10 Pax
8” Round Cake - Up to 20 Pax
Limited slots a week.
An intense, moist and aromatic sesame fudge made with REAL FOODS only, topped with a creamy smooth matcha frosting that will tantalise all senses if you love the sesame x matcha combination!
Our Fudge Cake is made from premium ingredients like cannellini beans, unsweetened sesame paste, dates, *rolled oats and seeds, these are rich protein, fibre and powerful antioxidants from green tea. Coated with a raw vegan matcha Wholefoods cashew frosting. Cashews have been soaked for at least 12 hours to remove anti-nutrients.
- Dairy Free | Eggless | Refined Sugar Free | Naturally Sweetened with Dates
- Handmade from scratch with 8 Wholefoods ingredients
- Topping ingredients: Almonds, Dried Roses
- Low In Natural Sugars, Suitable for Diabetics
Allergens: Cannellini beans, *Oats (Not certified Gluten Free), Cashew & Tofu (in frosting)
Contact us for alternative for a GF option or replace tofu in frosting (customisation fee applies).
**Please read** Storage Instructions:
- As this cake does not contain preservatives, please store it in the fridge within 1 hour upon collection/delivery and enjoy it cold from the fridge!
Leftovers: Able to store in an airtight container in the fridge for up to 3 days OR pre-slice them after collection and freeze airtight for up to 1 month as a guilt-free snack!