Min 7 days Preorder - WA to book collection/delivery on weekdays!
Our bestselling Flourless Cacao Fudge Cake is now available in convenient square slices — perfect for office platters, team snacks, or personal indulgence! Topped with flaked sea salt for a deep, balanced dark chocolatey flavour.
Rich, dense, and intensely chocolatey, it’s a more mindful alternative to conventional chocolate cake — naturally sweetened with dates and crafted with fibre-rich wholefood ingredients. Ideal for afternoon pick-me-ups, client meetings, or whenever you need a satisfying dark chocolate moment!
Available in boxes of 16 or 24 slices
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Approx. 5 × 5 × 2.5 cm per slice (55–60g, hand-cut)
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24 slices offer slightly better value per slice — perfect for sharing
- Vegan, Nut Free
Note: Cutting service is only available at the stated dimensions
For corporate events or orders above 30 slices, please email us for arrangements.
- Dairy Free | Eggless | Nut Free | Mostly Refined Sugar Free (~90%)
Note: 74% Dark Chocolate Ganache* (contains minimal added sugars - up to 2g per slice)
Allergens: Coconut, Non-certified GF Oats*, Dark Chocolate (may contain traces of dairy - not suitable for those with severe allergy to dairy), Soy Lecithin (in Chocolate), sunflower seeds
Care & Storage
- Store in fridge within 2 hours from receiving.
- Before tucking in, leave it on the counter at room temperature for 30 minutes for the dark chocolate in the cake to soften or microwave on low for 30-60s for a fudgier, softer texture.
Keeps up to 5 days in fridge airtight OR freeze in slices in an airtight container for up to 1 month.
For slices: Simply thaw frozen slice overnight in fridge or 20 minutes on counter as a delicious and nutritious snack/breakfast.